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   Braai 
 

The MagicBraai is available in two sizes and delivers true magic. The large model - shown below, will deliver a perfectly done whole sheep or suckling pig in 2-3 hours on a single bag of charcoal. The drip tray at the bottom of the braai catches all juices from the meat and are used to prepare a number of exciting dishes to accompany the meat. The braai works equally well with poultry and also be used as an oven.

 

 
The smaller braai is just the right size for an average family. It takes a leg of lamb or two chicken and also has a drip tray.